The chance purchase of a flock of 1,400 F4 mated Dohne ewes from breeder Keith Henderson eight years ago gave Nyabing/Wagin farmer Graham Ball and his family a base for the profitable, easy care, prime lamb flock they were seeking at the time to replace their Merinos.
Under the direction of daughter Michelle at Nyabing, they have since used Dohne rams from Peter Dewar's Strathaddon stud to develop their pure Dohne enterprise, with White Suffolk rams from Ditchburn's Golden Hill stud at Kukerin to upgrade prime lamb progeny from their crossbreds.
The Ball family was WAMMCO's Producer of the month for October 2014 with a line of 214 mixed Dohne/crossbred lambs that averaged 23.19 kg at $4.39 cents/per kg inc skin to return $101.90 per head.
"We were lucky starting out with a flock of F4 mated Dohnes for little more than we were paid for the Merinos we were replacing," Graham said.
"We were able to move straight into a breed that could give us both meat and wool, a high lambing success rate, better foraging and freedom from blowflies and crutching," Michelle added.
"Newborn Dohne lambs can surprise you because there are many twins and triplets and they are initially so small, but once away, their growth and survival is impressive and even our maiden ewes are averaging 110 percent or more at lambing," she said.
"They will also forage on granite country and other country neglected by other breeds."
The family sheepbreeding enterprise is based at "Warnaminup", Nyabing with a total Dohne flock that has now grown to around 3,000 ewes.
The Dohne mothers are cutting around 5.5 kg of 21 micron wool and along with weaner-shorn lambs are also enjoying the current premiums for shorter wool.
Michelle said selected Dohne ewes were mated at the end of October to White Suffolk rams to lamb in early April, while the Dohnes rams were mated to lamb in mid May.
She and Graham welcomed the record WAMMCO rebate in October and were optimistic about the future of the lamb industry.
They have not taken the cooperative's offer of a $5 per kg minimum contract because for the second consecutive year there has been an abundance of feed at Nyabing and also at "Ballaying Farm" at Wagin, and they are confident prices will remain buoyant.
Wagin serves to 'top up' lambs for sale, and when necessary, to hold breeding ewes in condition so that they can drop their lambs onto green pasture back at Nyabing.
"My wife Ronnie and I run the cropping program on about 75 percent of the properties while Michelle manages the sheep enterprise. The abundant seasons and the timely excellent returns from lamb are currently working well in our favour," Graham said.
"We collect our own clover seed and are progressively improving our pasture between crops," he said.
PER HEAD FOR WINNING LAMBSWhen Woodanilling farmer Damian Shackley and his family won their first WAMMCO Producer of the Month title for February 2013, their draft of 109 Merino/Suffolk prime lambs ...Read more
When David Millsteed of Daybron Farms, Wongan Hills became the first prime lamb producer to win WAMMCO’s upgraded Producer of the Month title in July 2016, his winning line ...Read more
The goal of owning an Australian sheep farm in a solid area, has brought some notable achievements along the way for New Zealander, Stacy Williams, who started farming near Kojonup ...Read more
Twelve months as a Director of WA’s Meat Marketing Cooperative has given North Stirling sheep and lamb producer Bill O’Keeffe some important new perspectives on the ...Read more
Promising seasonal conditions and improving sheep numbers in the Borden/Stirling Range area have sparked optimism for higher levels of lamb sale activity in the area this season, prompting WAMMCO ...Read more