MLA and AWI conduct a sheep industry survey every February, June and October, to assess the production capability of Australia's sheep flock.
The survey covers the key aspects of sheepmeat and wool production, including ewes on hand, lambs intended for sale by weight category, and numbers of sheep to be shorn. The information collected will assist MLA, AWI and other stakeholders with supply forecasting and research and development needs.
The MLA and AWI wool and sheepmeat survey for October 2014 is now open for completion, click here to participate in the survey.
Twelve months as a Director of WA’s Meat Marketing Cooperative has given North Stirling sheep and lamb producer Bill O’Keeffe some important new perspectives on the ...Read more
Promising seasonal conditions and improving sheep numbers in the Borden/Stirling Range area have sparked optimism for higher levels of lamb sale activity in the area this season, prompting WAMMCO ...Read more
Guiding WAMMCO‘s early years as chairman, joining the fledgling WA meat cooperative to membership of global marketer, the Australian Lamb Cooperative, and instigating LAMBEX, Australia’s first ...Read more
A rare opportunity for WA’s prime lamb producers to benefit from a direct link with the processing and marketing side of the meat industry, is a unique feature ...Read more
A return to the WAMMCO ‘winners’ circle’ as Producer of the Month for June 2019 has confirmed the success of ‘fine tuning to optimise performance’ still ...Read more